Discover a delightful variety of foods and folk medicine that can be gathered from the wild, and in your own backyard. We’ll talk about safe harvesting practices, and each session will include hands on cooking or folk medicine preparation. This class will meet rain or shine (unless there are considerable winds and/or lightning.) Bring a bottle of water, a basket for gathering, and dress for the weather – hiking boots, rain gear, sunscreen, bug spray, etc. We will meet at school, and then go to nearby foraging location.

Instructor: Tanna Worrell is a wild food/medicine enthusiast and loves sharing information with others.